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Friday, 15 November 2019

Foodprint


There was this lady that was named Michal the owner of foodprint that is a company that is trying to explain that their company is the used for good. Nz people should think what is going to the future that the pollution and the climate changes.  Back to the beinning when she stared foodprint she wanted to make a named for her company name and she was just planning for 2 year of plaing and 6 months of open the business and ask her friend for the name that come up to foodprint and in Nz 20 million loaves has been wasted in nz a year that is very bad . 

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